Tarka Indian Kitchen (2-menu UI fixture) Menu
3701 S Shepherd Dr Ste A, Houston, TX 77098, USA
CURRIES
- TIKKA MASALA — USD 49.75 – Mouthwatering creamy tomato curry
- KORMA — USD 49.75 – Rich cashew almond pistachio cream sauce
- SAAG — USD 49.75 – Pureed spinach sautéed with garlic & onions & enriched with cream
- COCONUT CURRY — USD 49.75 – Smooth onion sauce infused with coconut milk & potatoes
- VINDALOO — USD 49.75 – Tangy tomato-onion sauce sautéed with bell peppers & potatoes
- MUSHROOM MASALA — USD 49.75 – Savory curry made with onions, tomatoes & sautéed mushrooms
VEGETARIAN
- MATTAR PANEER — USD 41.50 – Paneer cheese & green peas in an onion & tomato curry with cream
- CHANNA MASALA — USD 41.50 – Zesty garbanzo bean curry
- YELLOW DAAL — USD 41.50 – Yellow & red lentils cooked with Indian spices
- DAAL MAKHANI — USD 41.50 – Black lentils & kidney beans cooked with ginger, garlic & cream
- ALOO GOBI — USD 41.50 – Braised cauliflower, potatoes & green peas in a dry curry
- SAAG CHANNA — USD 41.50 – Flavorful combo of our Channa Masala & pureed spinach curry
FROM THE TAWA (GRILL)
- CHICKEN KABOB — USD 54.00 – Tender chicken breast seasoned in our chef’s special marinade. Contains dairy.
- SHEESH KABOB — USD 58.50 – Juicy ground lamb patties made with onions, fresh garlic, ginger, herbs & spices, perfectly seared & served on a bed of grilled onions & bell peppers. Dairy free. NOT HALAL.
BIRYANIS
- CHICKEN — USD 46.50
- LAMB — USD 56.00
- SHRIMP — USD 50.50
- VEGGIE — USD 42.75
- PANEER — USD 46.50
STARTERS
- VEGETABLE SAMOSAS — USD 27.00 – Flaky pastry puffs stuffed with seasoned potatoes and green peas. Served with choice of chutney.
- CHICKEN PAKORAS — USD 27.00 – Tender chicken strips deep fried in a seasoned chickpea flour batter. Served with choice of chutney.
FRESH BREADS & RICE
- NAAN — USD 16.00 – Leavened Indian Flatbread
- GARLIC NAAN — USD 17.25 – Naan covered with Garlic & Basil
- ROTI — USD 15.50 – Unleavened Whole Wheat Flatbread
- BASMATI RICE — USD 14.00 – Long-grain Basmati Rice
DESSERTS
- GULAB JAMAN — USD 51.00 – Deep fried milk pastry served warm in a rosewater-honey syrup
- RASMALAI — USD 51.00 – Delicate cheese patties served in sweetened cream
- MANGO CHEESECAKE — USD 55.00 – Light & moise, bursting with flavor from the king of fruit!
SIDES
- GREEN SALAD — USD 21.75 – Mixed greens, tomatoes, cucumbers, red onions, chickpeas & gluten free masala crisps, with choice of dressing
- Raita — USD 3.00
- Mint Chutney — USD 3.00
- Hot Sauce — USD 3.00
HALF TRAYS (serves 8-10)
- TIKKA MASALA — USD 273.62 – Mouthwatering creamy tomato curry
- KORMA — USD 273.62 – Rich cashew almond pistachio cream sauce
- SAAG — USD 273.62 – Pureed spinach sautéed with garlic & onions & enriched with cream
- COCONUT CURRY — USD 273.62 – Smooth onion sauce infused with coconut milk & potatoes
- VINDALOO — USD 273.62 – Tangy tomato-onion sauce sautéed with bell peppers & potatoes
- MUSHROOM MASALA — USD 273.62 – Savory curry made with onions, tomatoes & sautéed mushrooms
- MATTAR PANEER — USD 228.25 – Paneer cheese & green peas in an onion & tomato curry with cream
- CHANNA MASALA — USD 228.25 – Zesty garbanzo bean curry
- YELLOW DAAL — USD 228.25 – Yellow & red lentils cooked with Indian spices
- DAAL MAKHANI — USD 228.25 – Black lentils & kidney beans cooked with ginger, garlic & cream
- ALOO GOBI — USD 228.25 – Braised cauliflower, potatoes & green peas in a dry curry
- SAAG CHANNA — USD 228.25 – Flavorful combo of our Channa Masala & pureed spinach curry
- CHICKEN — USD 255.75
- LAMB — USD 308.00
- SHRIMP — USD 277.75
- VEGGIE — USD 235.12
- PANEER — USD 255.75
Menu and prices last checked 2026-08-23.